Abangdun 1700W 85V~120V Induction Cooktop with 13' Stainless Steel Wok Pan Electric Burner 1.06″ Curved Surface Concave 18h Timer Real Precise Power/Temp Ctrl 16 Watts 200~1700 No Pulsing on/off when

DESIGNED FOR ROUND-BOTTOM WOKS.Engineered with a true concave cooking surface to better support round-bottom woks. The curved design improves wok stability and heat contact, helping distribute heat more effectively during high-heat stir-frying. CONTINUOUS HEATING – NO PULSE CYCLING.Unlike many induction burners that rapidly switch power on and off, this model delivers stable, continuous low-power output. Reduced temperature swings allow smoother heat control and more consistent cooking results. 1700W OPTIMIZED FOR STANDARD 120V OUTLETS.Delivers strong and stable performance within standard 120V household power limits. No special wiring required — plug in and cook with reliable, steady output. INTUITIVE KNOB + BUTTON CONTROLS.Physical buttons and a rotary knob provide direct, responsive adjustments. Easier to operate than touch panels, especially during active cooking when hands may be wet or busy. DURABLE STAINLESS STEEL BUILD + ESSENTIAL SAFETY.Solid stainless steel housing built for long-term reliability. Includes automatic pan detection and internal temperature monitoring for dependable daily operation.

• Wok Induction Cooker For Cooking:FCC Certification.The Abangdun 85V~120V Induction Wok Cooktop suitable for all North American households and commercial applications. Its compact design is perfect for outdoor settings.
• Not Cyclic/Pulsed Heating:This induction wok burner offers stable heating without cycles or pulses. If no cookware is detected within 10 seconds, an "E1" error will appear. Simply replace the cookware to continue cooking. Induction cooktops use electromagnetic induction, which requires magnetic cookware like stainless steel, cast iron, or enamel cast iron. Non-magnetic cookware (such as glass, aluminum, or copper) cannot generate the necessary heat, causing the cooktop to display an E1 error when no compatible cookware is detected.
• High Efficiency: This concave induction cooktop is also compatible with flat-bottom pans. The Wok Induction Cooker is more efficient than traditional gas stoves, electric hot plates, or electric ranges, offering rapid heat-up and faster cooking times. When the temperature becomes too high or the pan is removed from the surface, the induction burner automatically stops working. With no open flame and no exhaust emissions.
• Double Switch:This induction hotplate features two switch modes: a button switch (press on/off) and a knob switch (press switch).17 Power levels from 200W to 1700W.17 temperature levels from 176°F/80° to 464°F/240°C. The knob allows for quick adjustment of levels.
• WARRANTY and SERVICE: 1-year warranty. If you encounter any problems during use, please contact me through our website, and I will address your issue as soon as possible.
• Leading Technology:Many consumer quality induction cooktops will constantly switch on and off to maintain lower temperatures. For Abangdun products you set the cooktop to 200w to simmer something.it will stay on at a steady 200w without having to cycle on and off.
• 📈Not Cyclic/Pulsed Heating: The minimum continuous heating watts of the induction wok burner is 200w. Without cycles or pulses from low power to high power when setting low watts like 200w to 500w, it can offer stable heating and prevent food from burning. Letting you cook anything from stir-fry to soup like gas stove. It is the real precise control for induction cooktop products
• All store products support OEM/ODM customization if needed please leave message
• All abangdun wok has no layer. This wok has honeycomb etching process to make it non-stick
• All abangdun products shipping from US.