Smoke Camp Crafts Red-Veined Sorrel Plant, 2.5-inch Pot, Organic Bloody Dock, Edible Perennial

Bring a touch of dramatic beauty to your garden with Red-Veined Sorrel, also known as Bloody Dock. This striking perennial herb features vibrant lime-green leaves adorned with stunning deep purple veining, creating an eye-catching display in any garden setting. Growing up to 18 inches tall and wide, this versatile plant thrives in full sun with moderate watering needs. Prefers full sun and moist, well-drained soil, so is great for rain gardens and other wet spots where other plants may struggle. Perfect for USDA hardiness zones 4-8, it's an excellent choice for both ornamental and culinary purposes. Young leaves add a pop of tartness to salads, though old leaves may be bitter. The plant comes established in a 2.5-inch pot with organic soil, ready for transplanting into your garden or larger container. Best planted during spring to early summer, it rewards gardeners with its distinctive foliage throughout the summer months. This USA-grown specimen requires straightforward care - simply plant immediately upon receiving in well-draining soil. Whether you're an experienced gardener or just starting out, this edible perennial offers both visual appeal and practical value to your outdoor space. Sorrels contain oxalic acid, which may cause mild stomach upset or irritate skin in those sensitive.

• EDIBLE PERENNIAL: Red-veined sorrel features striking green leaves with deep purple veins, making it both ornamental and a tangy addition to salads and dishes
• GROWING CONDITIONS: Thrives in full sun with moist, well-drained soil for optimal growth
• MATURE SIZE: Plant grows up to 18 inches tall when fully established, making it perfect for gardens or container growing
• PLANTING SEASON: Best planted from spring to early summer
• CONVENIENCE: Ships in a 2.5-inch pot with organic soil, ready for immediate planting outdoors or transplanting to a larger container